GEDEBO, A.; TSEGAYE, A.; AKALU, G.; BJØRNSTAD, Åsmund .; APPELGREN, M. . Nutrient composition and effect of processing on antinutritional factors and mineral bioavailability of cultivated amochi in Ethiopia. Journal of Science and Development, [S. l.], v. 1, n. 1, p. 21-29, 2021. Disponível em: https://journals.hu.edu.et/hu-journals/index.php/agvs/article/view/36. Acesso em: 16 nov. 2024.