KYAYESIMIRA, Juliet; FLORENCE, Muheirwe. Beef handling practices at Abattoirs and Butcher shops in Uganda: implications for meat safety and health of consumers. East African Journal of Biophysical and Computational Sciences, Ethiopia, v. 4, n. 1, p. 1–17, 2025. DOI: 10.4314/eajbcs.v4i1.1S. Disponível em: https://journals.hu.edu.et/hu-journals/index.php/eajbcs/article/view/583.. Acesso em: 25 jul. 2026.