Beef handling practices at Abattoirs and Butcher shops in Uganda: implications for meat safety and health of consumers. East Afr. J. Biophys. Comput. Sci. [Internet]. 2025 Feb. 8 [cited 2025 Jul. 3];4(1):1-17. Available from: https://journals.hu.edu.et/hu-journals/index.php/eajbcs/article/view/583